May 2012: Via Magazine (AAA) Best Roadside Eateries

Grab a gourmet meal at 15 must-try restaurants right off the highway in California, Nevada, Oregon, and Washington.

“Amazing pizzas, soups, and desserts,” says Marilyn Happold-Latham of Portland. “Worth the drive up I-84—cross the Columbia at Hood River—for the cherries-and-chorizo pizza and the kombucha tea on tap.”